The IUVA believes UV can play a role in a multiple barrier approach to reducing the transmission of the virus causing COVID-19.
COVID-19 & UV Inactivation
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COVID-19
COVID-19 & Water
Based on interim guidance issued by the World Health Organization on March 19, 2020, there is currently no evidence about the survival of the COVID-19 virus in drinking water or sewage.
Featured Posts
IntensiCarb wins Bronze Project Innovation Award during the IWA World Water Congress & Exhibition
This solids intensification technology enables more than quadrupling anaerobic treatment capacity within existing infrastructure. LONDON, ONTARIO, August 16, 2024 —Trojan Technologies is proud to announce that IntensiCarb™ has been honored with the prestigious...
Ensuring Safety and Quality in Food Contact Materials (FCM): Understanding the European Framework Regulation (EC) 1935/2004
The European Framework Regulation (EC) 1935/2004 is a major regulation governing the safety and quality standards of the food and beverage industry. It ensures that all food contact materials (FCM) are safe and compliant with European Union (EU) legislation. In this...
Achieving High-Purity Water for Microelectronics: Sustainable Solutions with Aquafine Technology
As we rapidly progress towards a more technologically dependent world backed by AI advancements, progressive medical devices, and automation, the demand for microelectronics has been increasing rapidly too. The unique nature of microelectronics fabrication processes...
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